Genetic Improvement
Publications and Articles
Genetics
Page was updated on 11/08/10
Genetics
- Antigen Processing Genes as Genetic Markers for Disease Resistance in Dairy Cattle (University of Illinois)
- Basic Genetic Concepts (Babcock Institute, University of Wisconsin)
- Effects of Inbreeding on Production and Survival in Holsteins (Cornell University)
- Genetics of Milk Proten (Cornell University)
- Identification of the a-Lactalbumin (+15) Genetic Marker and Correlation to Milk Production and Milk Composition in Holstein Cattle (University of Illinois)
- Identification of Variations in the a-Lactalbumin Gene in Cattle and Potential Correlations to Milk Production Traits (University of Illinois)
- Inbreeding (Virginia Tech)
- Inbreeding in Dairy Cattle (Babcock Institute, University of Wisconsin)
- Limits to Genetic Selection (University of Illinois)
- Modification of Bovine β-Casein to Improve the Characteristics and Manufacturing Properties of Cow's Milk (University of Illinois)
- Principles of Selection (Babcock Institute, University of Wisconsin)
- Reproduction and Genetic Selection: Glossary (Babcock Institute, University of Wisconsin)