Milk Marketing
Publications and Articles
Page was updated on 12/20/12
Purdue Publications
- Food Entrepreneurship Series: Organic Foods
- MILC Payment Estimates
- Overview of the 2007 USDA Farm Bill Proposals for Dairy
- Raw Milk FAQs
- Why is the Producer Price Differential Negative on my August Milk Check?
Other Publications
- 2008 Farm Bill: Dairy Provisions (Iowa State University)
- An Alternative Milk Pricing Plan Using Margins (University of Minnesota)
- Consumers and Dairy Products (University of Illinois)
- Dairy Risk Management Education: Basis and Its Importance in Risk Management (Penn State University)
- Dairy Risk Management Education: Economic Returns Under Multiple-Component Pricing (Penn State University)
- Dairy Risk Management Education: Factors That Affect U.S. Farm-Gate Milk Prices (Penn State University)
- Dairy Risk Management Education: Understanding Your Milk Check: A Guide for Pennsylvania Dairy Producers (Penn State University)
- Dairy Risk Management Education: Using Milk Futures to Lock In Profitability (Penn State University)
- Food and Agriculture: Consumer Trends and Opportunities: Dairy (University of Kentucky)
- For Hedging, Having the Milk Production to Back Up the Contract Is Important (University of Minnesota)
- Get More From Your Milk: Increasing Profit Throught Value-Added Products (Penn State University)
- Is There a Relationship Between SCCs and Milk Prices? (North Carolina State University)
- It's the Margin! (University of Minnesota)
- Majority of Producers Eligible for Multiple Component Pricing Plans (NMC)
- Marketing: Critical for Effective Farm Management (University of Maryland)
- MarketMaker: A Tool for Marketing Dairy Products (University of Illinois)
- Milk Check Money: What Determines the Price Farmers Receive for Grade A Milk? (North Carolina State University)
- Milk Income Loss Contract Program (MILC) Website (USDA Farm Service Agency)
- Milk Marketing: Things to Think About, Part I - What You Need for a Milk Price? (University of Minnesota)
- Milk Marketing: Things to Think About, Part II - What is a Good Price for the Market? (University of Minnesota)
- Milk Marketing: Things to Think About, Part III - How Do I Implement My Marketing Plan? (University of Minnesota)
- Milk Quality and Future Dairy Foods Marketing (North Carolina State University)
- Minnesota Dairy Operators Utilizing Livestock Gross Margin as a Risk Management Tool (University of Minnesota)
- New Ways to Price Milk (University of Illinois)
- Overprotecting Price with "Put Options" (University of Minnesota)
- A Primer on Put Options (University of Minnesota)
- Producing Value-Added Products for Market: Start with Food Safety (Washington State University)
- A Positive Outlook for Marketing the Dairy Industry in the 21st Century (University of Minnesota)
- The Role of Milk Quality and Mastitis Control in Addressing Future Dairy Food Marketing Opportunities in a Global Economy (NMC)
- $16.13 Milk in September: How Could That Be? (University of Minnesota)
- Understanding Dairy Markets (Website) (University of Wisconsin)
- Understanding Pricing Objectives and Strategies: For the Value-Added Ag Producer (Penn State University)
- U.S. Dairy Consumption (University of Illinois)
- USDA Milk Marketing Order Statistics
- What'll You Have to Drink? Lessons Learned at the Grocery Store (Utah State University)

