Purdue Publications
Page was updated on 09/05/08
Purdue Publications
Body Condition
Heifer Growth & Nutrition
The Dry Cow
The Lactating Cow
The Transition Cow
Feeds & Feed Management
By-Product Feeds
Grains
Alternative Feeds
Crops and Storage
Other
Nutrition
-
Accomplishing a Sound Dairy Nutritional Program
(University of Kentucky)
-
The Affects of Nutrition on Reproductive Performance
(University of Kentucky)
-
Age and the Effectiveness of Chewing During Eating in Holstein
Cows (University of Illinois)
-
Amino Acids in Dairy Nutrition - Where Do They Fit? (Cornell
University)
-
Amount and Degradability of Protein for Lactating Dairy Cows
(University of Illinois)
-
Are Your Cows Eating What They Should Be?
(Virginia Tech)
-
The Association of Inadequate Energy Intake at Calving Time
With Mastitis (North Carolina State University)
-
Balancing Rations for Dairy Cows Using Commercial
Supplements (University of Kentucky)
-
Biosecurity of Dairy Farm Feedstuffs (Bovine Alliance on
Management & Nutrition)
- Bovine Somatotropin and Rumen-Protected Amino Acids for Dairy Cows (University of Illinois)
-
Bypass Protein: 1. Background (University of Alberta)
-
Bypass Progein: 2. Production Responses in Early and Late
Lactation (University of Alberta)
-
Carbohydrate Metabolism in Dairy Cows (Babcock Institute, University of
Wisconsin)
- Carbon, Methane Emissions and the Dairy Cow (Penn State University)
-
Carnitine for Lactating Dairy Cows (University of Illinois)
- Changes in the Profile of Long-Chain Fatty Acids Reaching the Small Intestine Affect Intake and Production of Dairy Cows (University of Illinois)
- Check to See if Your Cow's Feeding Program is on Target? (University of Kentucky)
-
Common Nutrition and Management Problems (University of
Kentucky)
- Conducting Your Y2K Energy Status (University of Illinois)
-
Consider These Maximums and Remember Combinations When
Formulating Rations (Virginia Tech)
- Critical Nutrition Areas Which Can Dramatically Affect Your Bottom Line (University of Kentucky)
- Culling: Impact of Feeding on Foot Health (University of Illinois)
- Dairy Feeding During Drought (North Dakota State University)
-
Dairy Nutrition Strategies Once Forages Are Harvested
(University of Kentucky)
-
Designing Economical Dairy Nutrition Programs
(University of Kentucky)
- Dietary
Buffers for Dairy Cattle (University of Wisconsin)
-
Dietary Cation-Anion Balance (University of Alberta)
-
Dietary Variety via Sweetening and Voluntary Feed Intake of
Lactating Dairy Cows (University of Illinois)
- Digestion in the Dairy Cow (Babcock Institute, University of Wisconsin)
-
Direct Fed Microbials and Enzymes for Ruminants
(University of Delaware)
-
Drought-Related Issues in Dairy Cattle Nutrition (Penn State
University)
- Effect of Dietary Protein and Fat on Fertility (University of Alberta)
-
Effect of Metabolic Diseases on Dry Matter Consumption and
Production Parameters (University of Illinois)
-
Effect of Yeast Culture on Intake and Milk Production of Jersey
Cows (University of Illinois)
-
Effects of Amount and Degradability of Protein on Nitrogen
Utilization by Dairy Cows (University of Illinois)
-
Effects of Blood Doping on Voluntary Feed Intake of Lactating
Dairy Cows (University of Illinois)
-
Effects of Dietary Fat and Niacin on Nutrient Flow to Intestine
of Dairy Cows (University of Illinois)
-
Effects of Nutrition on Production and Pattern of Daily Milk
Following Posilac (University of Illinois)
-
Effects of Sucrose Supplementation on the Feed Consumption and
Performance (University of Illinois)
-
Effects of Supplemental Fat and Niacin on Energy and Fatty Acid
Utilization (University of Illinois)
-
Effects of Yucca Extract on Concentrations of Urea Nitrogen in
Plasma and Milk (University of Illinois)
-
Effects of Yucca Extract on Milk Yield, MUN, and BUN
(University of Illinois)
- Energy Intake and
Dairy Cow Fertility (University of Florida)
-
Energy Value of Feeds is Sometimes Hard to Figure
(Virginia Tech)
-
Evaluate the Cost and Effectiveness of Your Dairy's Feeding
Program (University of Kentucky)
-
Evaluating Effective Fiber (University of Illinois)
-
Evaluating Manure On the Farm (University of Illinois)
-
Evaluation of Rumen-Protected Methionine for Lactating Cows
(University of Illinois)
- Facility and Climate Effects on Dry Matter Intake of Dairy Cattle (Kansas State University)
- Feeding and Managing
Cows in Warm Weather (University of Florida)
- Feeding the Dairy
Cattle Herd (University of Florida)
-
Feeding Dairy Cows (Kansas State University)
- Feeding
Dairy Cows for Efficient Reproductive Performance (University of
Wisconsin)
-
Feeding the Dairy Herd (University of Minnesota)
-
Feeding Strategies to Lower Nitrogen and Phosphorus in Manure
(Purdue University)
-
Feeding Systems and Strategies for Expanding Dairies
(University of Wisconsin)
-
Feeding Your Dairy Cow a Total Mixed Ration: Getting Started
(University of Kentucky)
-
Fine-Tuning the Ration Mixing and Feeding of High Producing
Herds (University of Wisconsin)
-
Four Quadrants for Ration Balancing (University of Illinois)
-
From Feed to Milk: Understanding Rumen Function (Penn State
University)
- General Anatomy of
the Ruminant Digestive System (University of Florida)
-
Guidelines for Developing Dairy Rations (West Virginia University)
-
Healthy, Productive Cows Need Healthy Rumens
(University of Kentucky)
- Hoof Health and Feeding Relationships (University of Illinois)
- How Much Do Cows Eat? (University of Alberta)
-
Identifying Limiting Nutritional Constraints to
Profitability (University of Illinois)
-
The Impact of Nutrition on Foot Health (University of
Illinois)
-
Impact of Nutrition on Manure Nutrients (Texas A&M
University)
- The Impact of Three Milking Management Technologies
and Ration Nitrogen Balancing on Nitrogen Utilization by a Dairy Herd (North Carolina State University)
- The Importance of
Fiber in Feeding Dairy Cattle (University of Florida)
- The Importance of Forage Particle Size on the Health of the Dairy Cow (University of Kentucky)
- In Vitro Digestion of Diets Supplemented with Energy and Brewers Dried Yeast (University of Illinois)
- Limiting
Forage Intake for Dairy During Drought (North Dakota State University)
-
Lipid Metabolism in Dairy Cows (Babcock Institute, University of
Wisconsin)
-
A Look at Using MUN Results (University of Illinois)
- The Magic Feed Potion - Attention to Detail (University of Kentucky)
- Managing Dairy Cattle for Cow Comfort and Maximum Intake (University of Nebraska)
-
Managing the Total Mixed Ration To Prevent Problems in Dairy
Cows (University of Kentucky)
-
The "Me Too" Dilemma (University of Illinois)
-
Meeting Your Forage Lignin Needs (University of Illinois)
- Milk Urea Nitrogen (University of Alberta)
- Milk Urea Nitrogen Evaluation in Louisiana Dairy Herds (Louisiana State University)
-
Milk Urea Nitrogen (MUN): How Can You Utilize These Numbers?
(University of Kentucky)
-
Milk Urea Nitrogen: A Nutritional Evaluation Tool?
(University of Kentucky)
- Milk Urea Nitrogen Testing (University of Nebraska)
-
Monitoring Feed Efficiency in Dairy Herds
(Texas A & M University)
- Nitrogen, Ammonia Emissions and the Dairy Cow (Penn State University)
-
Nitrogen & Milk Urea Nitrogen Facts (Virginia Tech)
- Nonstructural and
Structural Carbohydrates in Dairy Cattle Rations (University of Florida)
- Nutrient Requirements
of Dairy Cattle (University of Florida)
-
Nutrient Utilization in the Dairy Cow (University of
Illinois)
-
Nutrition and Feeding: Glossary (Babcock Institute,
University of Wisconsin)
-
Nutrition and Fertility in Dairy Cows (Slide Show)
(University of Wisconsin)
- Nutrition Impacts a Cow's Health (University of Kentucky)
-
Nutrition and Reproduction (Dairy Integrated Reproductive
Management publication)
-
Nutritional Evaluation of Dairy Rations and Feeding
Management (Penn State University)
-
Overcrowding May Decrease Cud Chewing (University of
Kentucky)
-
Practical Application of Fiber and Starch Digestibility in Dairy
Cattle (Slide Show) (University of Wisconsin)
-
Practical Application of Fiber and Starch Digestibility in Dairy
Cattle Nutrition (University of Wisconsin)
-
Practical Application of Fiber and Starch Digestibility in Dairy
Cattle Nutrition (Slide Show) (University of Wisconsin)
- Practical Application ... Where Theory Meets the Real World (University of Kentucky)
-
Profitable Feeding Programs for Dairy Cattle
(University of Kentucky)
-
Protein and Rumen-Protected Methionine and Lysine for Dairy
Cows (University of Illinois)
- Protein Intake and
Dairy Cow Fertility (University of Florida)
-
Protein Metabolism in Dairy Cows (Babcock Institute, University of
Wisconsin)
-
Protein of Low Ruminal Degradability and Tallow for Lactating
Dairy Cows (University of Illinois)
-
Ration Modifications for Hot Weather (Virginia Tech)
- Ration Strategies for Hot Weather (Louisiana State University)
-
Recommended TMR Nutrient Concentrations (University of
Wisconsin)
-
Reduce Foot Problems Through Feeding (University of
Kentucky)
-
Reducing Heat Stress is Important - Modify Your Feeding
Program Slightly (University of Kentucky)
- Re-evaluate Your Cow's Summertime Feeding Program (University of Kentucky)
-
Reproduction and Nutrition (Babcock Institute, University of Wisconsin)
- Resolving Nutritional Problems (University of Kentucky)
-
Responses of Midlactation Cows and Heifers to Supplemental Fat
or an Isocaloric High Grain Diet (University of Illinois)
-
The Role of Fiber in Ruminant Ration Formulation
(University of Delaware)
-
Role of Nutrition in Mastitis (North Carolina State
University)
-
Role of Nutrition on Reproductive Performance
(University of Kentucky)
-
Rumen Degradable Protein (RDP) (Virginia Tech)
-
Rumen Function and Metabolism of Holstein Cows in Early
Lactation (University of Illinois)
-
A Simple Model to Optimize Feeding Programs and Crop Rotation of
Dairy Farms (University of Wisconsin)
-
Summer Questions and Concerns (University of Illinois)
-
Supplemental Fat and Niacin for Dairy Cows during an Entire
Lactation (University of Illinois)
- Supplemental Fibrolytic Enzymes Or Soluble Sugars With Malic Acid For Dairy Cows (University of Illinois)
-
Therapeutic Nutrition for Dairy Cattle (Penn State
University)
-
Time to Review Your Feeding Program (University of Illinois)
-
Tools for Diagnosing Nutritional Problems in Dairy Herds
(University of Kentucky)
- Top 10 Checklist on Improving Your Nutritional Program (University of Kentucky)
-
Total Mixed Dairy Rations on Your Farm?
(University of Missouri)
-
Troubleshooting Nutritional Disorders (Slide Show)
(University of Wisconsin)
-
Tune-up Your Cow's Nutrition Program (University of
Kentucky)
-
Type of Diet and Rumen-Protected Methionine for Dairy Cows
(University of Illinois)
- Understanding Dry
Matter Consumption by Dairy Cows (University of Florida)
- Understanding Effective Fiber in Rations for Dairy Cattle (University of Nebraska)
-
Update and New Perspectives on Interactions of Nutrition and
Reproduction in Lactating Dairy Cows (Cornell University)
-
Updated Nutrient Specifications for the Dairy Herd
(Virginia Tech)
-
Urea and NPN for Cattle and Sheep (Colorado State University)
-
The Use of Buffers in Dairy Diets (University of Alberta)
- Use
Caution When Feeding Dairy Cattle High Levels of Concentrate (North Dakota
State University)
- Use of DNA Arrays to Evaluate Changes in Gene Expression in the Liver Due to Nutritional Manipulation in Dairy Cows (University of Illinois)
-
Use of Total Mixed Rations (TMR) For Dairy Cows (Penn State
University)
-
Using the DART RATION Computer Program to Answer Nutrition
Questions About Dairy Cattle (University of Kentucky)
-
Using Manure Evaluation to Enhance Dairy Cattle Nutrition
(Penn State University)
-
Using NDF and ADF to Balance Diets
(University of Missouri)
-
Using Records to Make Management and Nutritional Decisions
(University of Wisconsin)
-
Using a Total Mixed Ration for Dairy Cows
(North Dakota State University)
-
What Manure Can (and Can't) Tell You (University of Alberta)
-
What's New, What's Old in Dairy Nutrition (University of
Illinois)
- Which Ration Are Your Cows Getting? (University of Kentucky)
- Why Cattle, Sheep and Goats Can Eat Forages? (University of Kentucky)
-
Why Do Cattle Chew Their Cud? (University of Kentucky)
Vitamins and Minerals
Water Requirements
|