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Produce Safety Alliance Grower Trainings

Rhonda Taylor


November 15 - February 10, 2020


Attendance is encouraged for each day of this event.

Fri

15

Nov

9:00 am - 5:00 pm ET
Purdue Extension Food Safety Training Hub
Vincennes University Agricultural Center
4207 N. Purdue Road
Vincennes, IN 47591

2019


Fri

20

Dec

9:00 am - 5:00 pm ET
Purdue Extension-Harrison County
247 Atwood Street
Corydon, IN 47112

2019


Fri

17

Jan

9:00 am - 5:00 pm ET
Pinney Purdue Agricultural Center
11402 South County Line Road
Wanatah, IN 46390

2020


Fri

20

Mar

9:00 am - 5:00 pm ET
Lagrange County 4-H Fairgrounds
1030 East 075 North
Lagrange, IN 46761

Canceled

2020


Tue

07

Apr

9:00 am - 5:00 pm ET
Ivy Tech - Richmond
McDaniel Hall
2357 Chester Blvd.
Richmond, IN 47374

Canceled

2020


Mon

10

Feb

9:00 am - 5:00 pm ET
Indianapolis Marriott East Hotel
7202 East 21st Street
Indianapolis, IN 46219

2020

About

Click Here For Flyer

Purdue Extension is offering 7-hour produce food safety training sessions at locations throughout Indiana to aid produce farms and growers in learning the basics of food safety, and to assist in establishing food safety programs for their operations. This training meets the training requirements of the FSMA Produce Safety Rule and follows the Produce Safety Alliance (PSA) curriculum.

Attendees will learn about produce safety best practices and key parts of the FSMA Produce Safety Rule. The trainers will spend time covering the following food safety topics:

  • Introduction to Produce Safety
  • Worker Health, Hygiene, and Training
  • Soil Amendments
  • Wildlife, Domesticated Animals, and Land Use
  • Agricultural Water (Part I: Production Water; Part II: Postharvest Water)
  • Postharvest Handling and Sanitation
  • How to Develop a Farm Food Safety Plan

The cost for growers to attend is $100. Lunch will be provided at the training. You may register online at safeproducein.com.

 


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Wed

08

Jul

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Thu

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Jul

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Mon

13

Jul

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Tue

14

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