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Purdue Extension Knowledge to Go 1-888-EXT-INFO

Purdue Extension and agriculture share a long and successful history. You'll find many publications and resources dedicated to helping you improve, expand and evaluate your operation. Perhaps you're considering value-added products to increase your bottom line.

Purdue Extension and its economic development partners have the resources to help you capture more value from your farm products.

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Indiana Resource Guide for Agritourism (large file, 6MB)
Download

Agritourism in Focus (large file, 3MB)
Download

Agri-Tourism
Download

Are Your Farm Business Management Skills Ready for the 21st Century? Self-Assessment Checklists to Help You Tell
ID-244

Download
or Purchase

The Competitive Environment
EC-717

Download or Purchase

Opportunities in the Fresh-Cut Fruit Sector for Indiana Melon Growers
EC-732

Download or Purchase

Principles for Structuring Small Businesses and Farms
EC-729

Download or Purchase

Strategic Planning
EC-716

Download or Purchase

Value-Added Business Ventures Through Producer Alliances
ID-318

Download or Purchase

Indiana Farm Fresh Beef Marketing Online Course and Handbook
DE-IFFB-1

Purchase

IQ Plus Beef (Online Course) 5 Modules
DE-IQB-1

Purchase

Milking for Quality (Online Course)
DE-MQ-1

Purchase

Agricultural Innovation and Commercialization Center (AICC) INVenture
Web-based help in transforming business ideas into written business plans
Read More

Center for Food and Agricultural Businesses
State-of-the-art managerial development programs for professionals in food and agricultural business
Read More

Grainsafe
On-farm quality assurance program that aids value-added grain and oilseeds producers, handlers, and processors in providing quality assured grain to end users

New Ventures
Information for entrepreneurs deciding whether or not to start an agriculture- or food-related business or expand it and opportunities for educational programs and one-on-one consultation

Ways to Grow and Beyond
Opportunity for one-on-one technical assistance for farming families and new farmers in the selection, development, and marketing of new enterprises

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