4-H
Agriculture
Food
Youth
4-H workshop lets youth explore crop and soil science
Purdue University’s Crop Diagnostic Training and Research Center houses a variety of tools for hands-on learning. (Purdue Agricultural Communications photo/Tom Campbell) WEST LAFAYETTE, Ind. — Youth who have just completed grades 3-12 are invited to attend a free crop and soil science workshop, titled “Experience 4-H: Crop and Soil Science,” on June 11 at Purdue University’s Crop Diagnostic Training and Research Center (DTC).
Purdue Extension educators and Keith Johnson, a recently retired Purdue forage specialist, will lead the event. 4-H membership is not required. Registration closes June 4. The workshop will allow youth to explore crop and soil science topics, including:
- Determining fertilizer needs through soil sampling and test interpretation
- Identifying corn and soybean growth stages
- Using high-tech tools like sensors and drones
- Understanding and following pesticide labels
The DTC is known across the Midwest for its hands-on approach to teaching the art and science of accurately diagnosing agricultural crop problems. Workshop participants can look forward to a variety of interactive activities and demonstrations, like scouting a field for insects or going on an agronomic scavenger hunt to learn plant, pest and disease identification.
“We are really looking forward to being able to open up the DTC to young people for a great day of hands-on learning of a wide array of crop and soil science topics,” said Jon Charlesworth, senior Extension educator of agriculture and natural resources in Warren and Benton counties.
The DTC is located at the Agronomy Center for Research and Education, 4530 U.S. 52, in West Lafayette.
The event will run from 9 a.m. to 4 p.m. Lunch, snacks and refreshments will be provided.
The workshop is free for attendees thanks to sponsorship from Peterson Seed of Williamsport, Indiana, and Channel Brand Seed. Registration can be completed via 4-H Online.
Questions can be directed to Charlesworth via email, charles6@purdue.edu, or via text or call, 765-761-8488. If you are in need of accommodations or language services to attend this program, please contact Charlesworth by June 4.
About Purdue University
Purdue University is a public research university leading with excellence at scale. Ranked among top 10 public universities in the United States, Purdue discovers, disseminates and deploys knowledge with a quality and at a scale second to none. More than 107,000 students study at Purdue across multiple campuses, locations and modalities, including more than 58,000 at our main campus in West Lafayette and Indianapolis. Committed to affordability and accessibility, Purdue’s main campus has frozen tuition 14 years in a row. See how Purdue never stops in the persistent pursuit of the next giant leap — including its comprehensive urban expansion, the Mitch Daniels School of Business, Purdue Computes and the One Health initiative — at https://www.purdue.edu/president/strategic-initiatives.
Writer: Olivia De Young, odeyoung@purdue.edu
Media contact: Olivia De Young, odeyoung@purdue.edu
Sources: Jon Charlesworth, charles6@purdue.edu
Agricultural Communications: Maureen Manier, mmanier@purdue.edu, 765-494-8415
