4-H
Beef
PROJECT SUPERINTENDENT: Kayla Tobias, 317-379-2853, kmwaittfarms@aol.com
EXHIBIT CHECK-IN: Wednesday, July 14, 2-8 PM
JUDGING: 4-H Beef Grooming Friday, July 16, 8:30 AM, Open Judging
4-H Beef Show Monday, July 19, 9 AM, Open Judging
RELEASE TIME: Tuesday, July 20, 7AM-Noon All Non-Auction livestock released
AUCTION: Tuesday, July 20, 5:30 PM
STATE FAIR ENTRIES: All livestock for STATE FAIR must be properly identified and enrolled. State Fair entry deadline is June 1.
General Livetock Rules
Livestock ID Forms
Collecting DNA hair samples - watch the video
General 4-H Rules
Workshops
Fair Page
To exhibit at the county and state fair 4-H members showing beef cattle, dairy cattle, dairy goats, meat goats, poultry, rabbits, sheep and swine, must be certified through the Youth for the Quality Care of Animals (YQCA). The purpose of this program: Youth will be more prepared to be ambassadors for animal agriculture in their role as youth livestock exhibitors; Animals from youth livestock programs are treated with the utmost care; 4-H members are contributing to a safe, wholesome food supply. This is an annual program that can be completed via online modules or in-person trainings. More information about this program will be provided from the Extension Office.
Related Files
Record Sheet - grade 3-5
Record Sheet - grade 6-8
Record Sheet - grade 9-12
2021 Project Rules
2021 Animal ID Instructions
2021 Beef ID letter.pdf
2021 Animal Location Form
2021 Beef ID Worksheet
2021 Dairy and Beef DNA Instructions
2021 Beef May 15.pdf
Record Sheet - grade 6-8
Record Sheet - grade 9-12
2021 Project Rules
2021 Animal ID Instructions
2021 Beef ID letter.pdf
2021 Animal Location Form
2021 Beef ID Worksheet
2021 Dairy and Beef DNA Instructions
2021 Beef May 15.pdf
