4-H
Agriculture
Foods, Alternative Cooking
The 4-H Alternative Cooking project is designed to inform youth about the safety of preparing different foods in different household appliances and to encourage them to have fun in the kitchen as they prepare different foods.
Related Files
Featured Stories
Extension Highlights of Northeast Indiana
Extension Highlights of Northeast Indiana - September 2024
Elevating Community Impact: Purdue Day of Giving Empowers County Initiatives
As Purdue University gears up for the exhilarating 24-hour online extravaganza, numerous Purdue...
NWI Vegetable Growers Series- PARP Credits Available
NWI Vegetable Growers Series- PARP Credits Available
Steuben County 4-H Camp Counselor Application
Steuben County 4-H Camp Counselor Applications can be found here.
2021 4-H Project Information and Fair Books
See the link below for the 2021 4-H Project Information and Fair Book. All policies and all...
Beef
4-H youth interested in beef cattle will learn about selection, management practices, safety,...